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SUNDAY BRUNCH
Specialty Omeletes, Creme Brulee French Toast, Benedict Saltimbocca, Traditional Eggs Benedict, Breakfast Stuffed Portabello, Italian Frittata, Breakfast Quesadilla, Banana Bread French Toast, Belgian Waffles, specialty wraps & panini's, and much more! Our Brunch specials change weekly so be sure to stop in to see what delicious items we'll be offering this week. Large Parties, please call ahead to better accomodate you. Thank You and we look forward to seeing you this Sunday!

SALADS
Southern Cobb Tossed greens, with shredded carrot, red onion, cucumbers, hard boiled egg, tomatoes, bacon crumbles, blue cheese, avocado, and topped with homemade chicken strips.
Southwest Chicken Tossed greens, with sliced red onion, cucumbers, tomatoes, corn, black beans,pepperjack cheese and ranch dressing, topped with grilled blackened chicken breast.
Fresco's Spring Raspberry Spring baby greens, tossed with fresh seasonal berries, red onion, cucumbers, blue cheese, toasted pecans, and our own Raspberry vinaigrette.
Chef's Salad Tossed greens, red onion, bell pepper, cucumbers, olives, tomatoes, hard boiled egg, ham, turkey, cheddar cheese, & bacon crumbles.
Greek Tossed greens, with red onion, cucumbers, tomatoes, kalamata olives, pepperoncini's, feta cheese, and topped with potato salad.
Classic Ceasar Romaine lettuce, kalamata olives, pepperoncini's, Parmesan cheese, & croutons tossed with Caesar dressing (add Grilled Tuscan Chicken or marinated Portabello cap).
Salad Trio Lettuce cups, with your choice of three of Fresco's freshly made salads (Chicken Salad, Tuna Salad, Pasta, Potato or Fruit Salad).
House Salad Romaine & Iceberg lettuce, with red onion, bell pepper, cucumbers, tomatoes, and black olives & croutons.

FRESH HOMESTYLE SOUPS
2 Soups Daily:
French Onion
Chef's Choice
Soup & Salad: A cup of any Signature Homemade soup, and a half order of your choice of salad. Sandwich and Soup Replace your side with a cup of any signature homemade soup, OR a house salad with any sandwich.

SANDWICHES & BURGERS
CLASSIC SANDWICHES
All Sandwiches are served with dill pickle, and choice of Hand cut fries, homemade Pasta Salad, Potato Salad or Fruit cup.
The Clubhouse Sliced roast turkey breast, roast beef, crisp bacon strips, cheddar & swiss cheese, fresh tomato and lettuce on our toasted Bakery Bread.
Chicken Salad Made fresh daily, with grilled chicken breast. Served on choice of Bread, or Bakery Croissant.
Tuna Salad Made fresh daily. Served on choice of Bread.
Chicken Breast Sandwich Grilled, blackened, or fried. Served with lettuce & tomato on a bun.
Buffalo Chicken Sandwich Fried Chicken breast, tossed in our buffalo sauce, with lettuce and tomato and ranch dressing.

SPECIALTY SANDWICHES
All Sandwiches are served with dill pickle, and choice of Hand cut fries, homemade Pasta Salad, Potato Salad or Fruit cup.
Turkey Fresco Sliced roast turkey breast, bacon strips, cucumber, tomato, gouda cheese, lettuce & herb mayo on fresh bakery Croissant.
Tuscan Chicken Panini Chicken breast marinated in our classic Italian recipe. Grilled and topped with provolone cheese, red onion, tomato, and lettuce on ciabatta bread.
Chicken Cordon Blue Panini Grilled Chicken breast topped with swiss cheese, ham, tomato, lettuce and dijon spread on ciabatta bread.
Roast Beef Blue Cheese Panini Roast Beef, Blue Cheese, grilled onions, lettuce, tomato, and horseradish spread on ciabatta bread.
Chicken Parmesan Panini Our hand breaded chicken breasts, covered in tomato marinara, parm & provolone cheese, on our ciabatta bread.
DiParma Panini Ham, Prosciutto, Salami, Provolone cheese, lettuce, tomato, onion, drizzled with Balsamic pesto on ciabatta bread
Italian Cappelone Panini Marinated portabella mushroom, with roasted red pepper, red onion, sauteed spinach, provolone cheese, drizzled with Balsamic pesto on ciabatta bread.

LUNCH
House Salad
Dressings - balsamic vinaigrette, sesame miso, lemon Gorgonzola or blue cheese 5.
Caesar Salad
Romaine lettuce, Manchego cheese, homemade croutons and plump white anchovies with the traditional garlic and lemon dressing. What could be better, you ask? Well, we've tweaked and updated our presentation a bit as a present for one of our favorite customers.
Midnight at the Oasis Salad
A study in the elements of taste, Kim developed this addictive salad at home. Salad greens are tossed with medjool dates, kalamata olives, toasted pecans and thinly-sliced, spicy capacolla, a delicious Italian salami. The salad is dressed by pounding garlic, peppercorns, salt, lemon juice and olive oil together in a mortar and pestle and drizzling it all over the tossed ingredients.
Brown Bag
The original Winds chicken salad. Boneless chicken breast is poached in wine with lemon and peppercorns, then cut up and mixed with chopped vegetables, mayonnaise and our own blend of light curry spices. Served on dressed greens with a cup of soup or black bean chili. Served with a bread basket.
Tuscan Bread Salad
Tomatoes, peppers and sweet onions are dressed with red wine vinegar and olive oil, mixed with fresh herbs, imported olives and mozzarella, then broiled with chunks of bread until hot and toasted. Served on dressed spinach.
Tuscan Emergo Beans
Tuscans are referred to as "bean eaters" by the rest of Italy, and you'll see why they don't mind a bit when you taste these creamy white runner beans laced with garlic, rosemary, and a splash of freshly-squeezed lemon juice. Served with broccoli, hot rice, grated Parmesan and a drizzling of fruity green olive oil. Accompanied by a bread basket. Mexican Restaurants London benitos-hat deliver everything that is exciting and fresh about Mexican food to the people of London,banishing old perceptions of heavy, greasy, tastebud-searing, so-called Tex-Mex.All of this rich culinary culture has inspired our delicious burritos, tacos, soups and salads. Directory Croydon LondonVisit our directory for Croydon and London. Hotel foodservice is complex, with many departments under Food and Beverage. There are Directors of Catering, Restaurants, Room Service, Beverage, Banquets and Kitchen, all reporting to the Food and Beverage Manager in the largest operations. Guernsey Hotels
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